January 30, 2013: Hopeful Changes for the BC Wine Industry in 2013

HERE’S HOW THE CHAT WENT:

Hopeful Changes for the BC Wine Industry in 2013

Do you ever want to see things change in our wine industry?  As a consumer, do you ever hope that laws will not become so…archaic?  This is the night where #BCWineChat give you a voice.  Tell us BC wine industry changes that you would like to see realized in 2013.

The Chat will be hosted by the illustrious Frank Haddad (@haddadfrank on twitter)

Summary of 2012

#BCWineChat—The First Year

Dec 21, 11            Interprovincial Wine Shipments

Dec 28, 11            BC Wine Resolutions

Jan 4, 12               Regulations for Retailers and Restaurants

Jan 11, 12             BCLDB and Licensing Regulations for BC Wineries

Jan 18, 12             Meaning of Organic, Biodynamic, Sustainable and Natural Wines

Jan 25, 12             What’s Happening in BC Wineries this Week?

Feb 1, 12              Vancouver Playhouse

Feb 8, 12              Ways to Boost Winery Tourism in BC—Part One

Feb 15, 12            Ways to Boost Winery Tourism in BC—Part Two

Feb 22, 12            What Will the BC Wine Industry Look like in 2017?

Feb 29, 12            Your BC Wine Epiphany Moment

Mar 7, 12             No Such Thing as a Stupid BC Wine Question

Mar 14, 12           Does BC do Pinot Noir Well?

Mar 21, 12           BC Wine Prices

Mar 28, 12           How to Make Wine Drinkers out of Non Wine Drinkers

Apr 4, 12              Wine Pairing Everyday Meals

Apr 11, 12            Cellared in Canada

Apr 18, 12            Open Up a Never-Had Bottle of BC Wine and Tweet

Apr 25, 12            The Wines of Vancouver Island and the Gulf Islands

May 2, 12             A Chat about #BCWIneChat

May 9, 12             BC Wine and Farmer’s Markets

May 16, 12          Fire Up the Grill!

May 23, 12          Corkage (Bring Your Own Bottle of Wine) to BC Restaurants

May 30, 12          Interprovincial Wine Shipments: Bill C-311

Jun 6, 12             This Week in BC Vineyards

Jun 13, 12            Special #BCWineChat: #FreeMyGrapes

Jun 20, 12            BC Roses

Jun 27, 12            Wine Touring for Newbies

Jul 4, 12               The Age-ability of BC Wines

Jul 11, 12             The Underappreciated. The Next Grape Stars of BC

Jul 18, 12             What International Wines do you Buy and Why?

Jul 25, 12             So Now You can BYO in BC (Corkage)

Aug 1, 12              What Grapes are Best in BC’s OTHER Regions?

Aug 8, 12              Wine Blogger’s Conference 2013 in Penticton

Aug 15, 12           Your Most Memorable Moment at a BC Winery

Aug 22, 12           Off Site Winery Tasting Rooms

Aug 29, 12           Your Favourite Home Cooked Meal with BC Wine

Sep 5, 12              BC Harvest 2012: Pre Harvest Report

Sep 12, 12            Good Old Fashioned Venting on BC’s Archaic Liquor Laws

Sep 19, 12            BC Winery Restaurants

Sep 26, 12            DO BC’s Wineries Help of Hurt the Environment?

Oct 3, 12               BC Wine and Thanksgiving

Oct 10, 12            A Cabernet Franc Celebration

Oct 17, 12            BC Bubbly!

Oct 24, 12            Wine, Charity Auctions and BC’s Liquor Control and Licensing

Oct 31, 12            Open Mic Night on #BCWIneChat

Nov 7, 12             What is ModernizeWine?

Nov 14, 12           #BCWineChat Meets #RoseRev

Nov 28, 12           Best BC Restaurant for BC Wine

Dec 5, 12              Sweet Dessert Wines from BC

Dec 12, 12            How Did #BCWineChat Affect Change in 2012?

November 7, 2012 8-9pm: What is ModernizeWine?

HERE’S HOW THE CHAT WENT:

WHAT IS MODERNIZEWINE? 

Find out more about how to affect change for BC’s liquor laws!

Modernize Wine Association of British Columbia is advocating for a modern food and wine culture in British Columbia. The association’s board includes restaurant owners, BC winery owners, BC wine store owners, lobbyists, lawyers and wine consumers. Our goal is to modernize our liquor laws, regulations and policies.

ModernizeWine has played an integral part in pushing the following issues to the foreground:

Interprovincial Wine Shipments
Corkage Laws
Farmer’s Markets and Wineries
Charity Auctions and Private Wine Donations

Aside from any featured current issues that MWA is addressing, MWA has also identified the following issues as ones that need attention:

  1. Allow Educational Wine Tastings. Current BC liquor law and policy does not permit the sampling of wine during wine education classes (such as WSET or ISG classes).
  2. Allow Wine Orders at Tasting Events. BC wineries and wine importers often participate in wine tasting events. Although people tasting the wines may love what they are tasting, current BC liquor policy does not permit retail stores to take orders for wine at any location other than their licensed premises. This simply makes it difficult for consumers to purchase wine.
  3. Allow Secondary Tasting Rooms. BC wineries are currently only permitted to operate a single tasting room at the site of their winery. Many other jurisdictions permit secondary tasting rooms which encourages the growth of towns focused on wine tourism (e.g. Walla Walla, Woodinville, Healdsburg).
  4. Allow Off-Site Storage for Restaurants and Retail Stores. Current BC liquor policy requries that all wine and other alcohol must be stored within the licensed premises for restaurants and retailers. Off-site storage would make it much easier for stores and restaurants to manage their inventory and supply.
  5. Allow Restaurants to Purchase Wine from Private Stores. Currently, restaurants must buy all of their wine from a designated government liquor store which often has a limited selection or may be out of stock on particular products.

October 31, 2012 8-9pm: Open Mic Night on #BCWineChat

HERE’S HOW THE CHAT WENT:

Open Mic Night on #BCWineChat

Use the hour of #BCWineChat to discuss anything you want relating to BC’s wine industry. Have you just had a great BC wine?  Tell us about it!  Do you have a gripe?  Tell us about it!  Do you have a suggestion for a future #BCWineChat?  Tell us about it!  Bored?  Tell us about it!

Getting the picture?

October 24, 2012 8-9pm: Wine, Charity Auctions and BC’s Liquor Control and Licensing

HERE’S HOW THE CHAT WENT:

Wine, Charity Auctions and BC’s Liquor Control and Licensing

For more info about tonight’s topic: www.modernizewine.ca

Recently, the BCLCLB (BC Liquor Control and Licensing Branch) has begun enforcing a part of the Liquor Control and Licensing Act that states that all wine donated to charity auctions must come exclusively from agents or manufacturers–NOT from private individual donations or retailers.  Many of the charities in BC have long benefitted from silent and live auctions that include private individual donations of rare bottles that are highly sought after and make a great contribution to the charity’s money-raising efforts.

We will discuss how this part of the Act is being enforced, its implications on charities in BC as well as its implications on producers.  There is the distinct possibility that with private and retail donations being outlawed wineries may have to carry a bigger burden to keep charity auctions successful.

See you on Wednesday…and please don’t forget to use the hashtags #BCwineChat and #BCpoli when you tweet or retweet!

September 19, 2012: BC Winery Restaurants

HERE’S HOW THE CHAT WENT:

BC’S WINERY RESTAURANTS 

BC has approximately 20 winery restaurants.  That is a tremendous number of winery-owned restaurants for an industry with only 209 wineries.  Find out about the marriage of food and wine on the site where the wines are made.  Where are these restaurants?  What kind of food do they serve?  Are they open year round or only in the summer?  Do they serve other wines than their own?  Why have so many wineries opted to go into the restaurant business and what are your favourites?

We’ll introduce you to where you can find them in BC as well as some of the challenges that face BC’s winery restaurants…many are not considered to be a “real restaurant” by the Agricultural Land Reserve who allows them to exist.  For example, many winery restaurants are not allowed to serve even locally crafted beers or spirits because they do not have food primary license.  They are also not part of the new changes to the corkage laws we saw enacted this summer.

Pull up a glass of BC wine and take part in the chat!

September 12, 2012: Good Old Fashioned Venting on BC’s Archaic Liquor Laws

HERE’S HOW THE CHAT WENT:

Good Old Fashioned Venting on BC’s Archaic Liquor Laws

Sometimes it’s good for you to get it all out.  We have  a long, long way to go, my friends, to bring BC’s archaic liquor laws into this century.  Are you a Consumer? Restaurant? Retailer?  Winery? You may still be asking yourself… “Why can (fill in the place) do (fill in the initiative) and in BC we are not allowed?”

Join in. Lurk. Vent. Rant.  It’s OK.  We’ll let you do it for one hour guilt free.

August 22, 2012 8-9pm: Off Site Winery Tasting Rooms

HERE’S HOW THE CHAT WENT:

OFF SITE WINERY TASTING ROOMS

Have you ever toured downtown Walla Walla in Washington state or Healdsburg in Sonoma County California?  These are just 2 of the wine touring areas where you can find a large concentration of  winery off site tasting rooms.  These businesses are sometimes shared with other wineries or sometimes owned by one license.

They have advantage of drawing people to your wines and your brand that may never get to your winery.  Wineries that are normally far apart from one another can come together at one tourist area and co-market.  Of course they can also have their drawbacks such as an additional sales channel to manage and no connection to the winery location itself.

In either case, although they are allowed throughout the world, they are not allowed to exist in BC.  Let’s discuss them this Wednesday!